what to make with ground beef for picky eaters 19 meals to make with ground beef

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If you’re anything like me, you’re always on the hunt for new, delicious recipes to try out in the kitchen. Well, I recently stumbled upon two recipes that have quickly become must-try dishes in my household: Ground Beef Bulgogi and Ground Beef Jerky. Let’s start with the Ground Beef Bulgogi. This Korean Grilled BBQ dish is packed with flavor and is surprisingly easy to make. First, you’ll need to gather your ingredients: ground beef, soy sauce, brown sugar, garlic, sesame oil, green onions, and red pepper flakes. Once you have your ingredients, it’s time to start cooking! Heat up your skillet over medium-high heat and add your ground beef. Cook until it’s browned and cooked through, then drain any excess grease. Next, add your soy sauce, brown sugar, minced garlic, sesame oil, green onions, and red pepper flakes to the skillet. Mix everything together until the beef is coated in the sauce and the sauce has thickened slightly. Now, it’s time to serve! I like to serve my Ground Beef Bulgogi over a bed of rice, but you could also serve it with some veggies or on a bun as a sandwich. Don’t forget to sprinkle some extra green onions on top for a pop of color and flavor. And now, onto the Ground Beef Jerky. This recipe is perfect for those who love snacking on protein-packed treats throughout the day. To make this recipe, you’ll need ground beef, soy sauce, Worcestershire sauce, liquid smoke, garlic powder, onion powder, and black pepper. Mix all of your ingredients together in a bowl, then transfer the mixture to a large plastic bag. Cut a small hole in one corner of the bag and pipe out strips of the mixture onto a dehydrator tray. Alternatively, you can use an oven set to a low temperature to dehydrate your jerky. Once your jerky is fully dehydrated and has a nice chewy texture, it’s ready to be enjoyed! Pack some in a ziplock bag for a protein-packed snack on the go, or serve it up as a fun appetizer at your next party. So there you have it – two delicious ground beef recipes that are sure to become crowd-pleasers in your household. Give them a try and let me know what you think!

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